POULTRY Befitting a core contributor to our nourishment, much selection goes into the chicken we serve. Raised for eating excellence, our chickens are also certified antibiotic free and have no added hormones.
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  1. Includes two 1.25 lb pieces

    Our contribution to conquering week day culinary challenges. We’ve done the work so you can have the main course cooked in as little as 10-15 minutes in a flavor profile of your choosing. Our Split Semi- Boneless Chickens are intact with Back, Breast Ribs and Drumstick bones removed.

  2. Includes two 6 oz pieces

    Few proteins are amenable to being prepared a different way every day of the year – our Boneless & Skinless Chicken Breasts are one such protein.Completely trimmed individual lobes of chicken are prepared, and await their fate.

  3. Includes two 8 oz pieces

  4. Includes 4 + 4 pieces (2 lbs)

    We’ve taken the liberty of separating the individual drumsticks and thighs from our chickens in an attempt to placate the masses of dark meat lovers. They are arranged in matching sets of 4 and 4.

  5. Includes 4 pieces of 1.5 lbs

  6. Includes four 4 oz pieces

    Prepared in likeness to their white meat counter parts, our hand boned thighs are trimmed of all unwanted fat and sculpted into even portions. Dark Meat stands up nicely to the grill and will produce a delicious result every time.

  7. Includes two 8 oz pieces

  8. Includes four 4 oz sticks

  9. Includes one 2 lb piece

  10. Includes 8 + 8 pieces (2 lbs)

  11. Includes two 1.25 lb pieces

    Applying our recipe of Mediterranean Style Rub to our Semi-Boneless Split Chicken to share a winning combination. Simple, familiar and satisfying.

  12. Includes four 4 oz pieces

    For our Grill Style ready Breasts we hand split each lobe into two equal halves to allow a bit more thickness while on the grill.

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